Cottage Pie With Cauliflower Cheese Topping Recipe | Waitrose & Partners (2024)

FAQs

Why is cottage pie good for you? ›

It's hearty, nourishing and packed with vegetables and flavour. Each serving provides 483 kcal, 32.5g protein, 51g carbohydrates (of which 16.5g sugars), 14g fat (of which 6g saturates), 12g fibre and 1.2g salt.

The main difference between Cottage Pie and Shepherd's pie is cottage pie uses ground beef, and Shepherd's pie uses ground lamb. Both pies are cooked with vegetables and gravy and baked under a layer of mashed potatoes.

This special blend of onions, tomatoes and thyme quickly creates a rich, beefy cottage pie the whole family will enjoy!

Vintage Funeral Pie Recipe is an old-fashioned dessert that is made from raisins, spices, and walnuts. It was traditionally made by the Amish, but this sugary pie fits right into a Southern cook's recipe box.

The only significant and steady difference between shepherd's pie and cottage pie is the type of meat used. Shepherd's pie traditionally features ground lamb; cottage pie recipes call for ground beef.

After 10 minutes, stir in a cornstarch slurry to thicken the sauce, then use a slotted spoon to scoop out the meat and vegetables, leaving the majority of the liquid behind in the pan (don't worry, there'll still be enough gravy in the pie itself if you use a slotted spoon). This will be your gravy.

Cauliflower. This vegetable is an excellent alternative to potato either boiled, steamed, or roasted.

Potato (47%), Beef (25%), Onion, Water, Carrot, Butter (𝐌𝐢𝐥𝐤), 𝐂𝐞𝐥𝐞𝐫𝐲, Cornflour, 𝐌𝐢𝐥𝐤, Worcester Sauce (Water, Spirit Vinegar, Sugar, Tamarind Extract, Onion Powder, Garlic Powder, Ginger Powder, Lemon Juice Concentrate, Ground Cloves, Chilli Powder), Beef Stock (Water, Beef Extract, Salt, Yeast Extract, Sugar, Beef ...

How many days can you eat cottage pie? ›

How long can you keep Cottage Pie in the fridge? Once you've put it out, ideally you should eat it within 4 hours. If you allow any left overs to cool, make sure to refrigerate in a container with a lid and chill. You can keep leftovers of Cottage Pie in the fridge for approximately 3 days or so.

Traditional in Britain, a Cottage Pie referred to a beef layer topped with slices of potato (recreating the tiles of a cottage) and a shepherds pie referred to a lamb layer with mash on top.

Cottage pie or Shepherd's pie is a type of savory pie. It is made with minced meat, with mashed or sliced potato on top. It comes from the United Kingdom but was also popular in Ireland. The dish is now popular worldwide.

Residual moisture from the potatoes will drip into the beef below as it cooks, and too much of it will cause the potatoes to eventually sink. Aside from ridding your potatoes of excess moisture before you mash them, it also helps to cool the beef down, BBC Good Food shares.

The modern day cottage pie may now contain vegetables, lentils or beans in place of meat, and may have cheese sprinkled on top of the potato, although the addition of cheese with the beef Cottage pie is a recent addition, and is not found with mutton/lamb Shepherd's pie.