Keto Italian Sausage & Spinach Frittata [Quick Recipe] (2024)

Cooking my food in bulk has just become a part of my life, it makes it easy during the week when I am busy with other things and don’t feel like cooking.

This recipe has been a real life saver when it comes to breakfast in the weekday mornings, allowing me more time to sleep in and a smaller time cooking 🙂

Let me know what you think of the recipe in the comments – and let me know what tweaks you make to make it even better!

The Preparation

  • ½ pounds chorizo
  • ½ pounds Italian sausage
  • 7 cups spinach
  • 2 cups cheddar
  • 12 large eggs
  • 8 tablespoons heavy cream
  • ¾ cup onion
  • 1 medium green pepper
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder

The Execution

1. Put 1 Tbsp. Olive Oil into a pan and let it heat up. Add your spinach and let it cook down.

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2. While the spinach is cooking, find a large measuring cup or container, and crack 12 eggs into it. Add your 8 Tbsp. heavy cream to this and mix well. Once you have mixed this, add your garlic powder, pepper, and salt. Mix again.

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3. Once your spinach has cooked down, put it into a large mixing bowl.

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4. Start cooking your chorizo and italian sausage. I had to skin my chorizo sausages beforehand so I could break down the meat as much as possible as it cooked. Also preheat your oven to 350 degrees as you start to cook the meat.

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5. Once you are happy with how broken down it is, transfer the chorizo and italian sausage to the mixing bowl with the spinach. Keep as much of the fat in the pan as you can.

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6. Add your chopped onion and pepper to the pan, letting it cook in the chorizo and sausage fat.

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7. Once it’s finished, also add these to your mixing bowl.

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8. Add your cheddar cheese ontop of everything, and give it a small mix – this will melt the cheese a little bit.

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9. Add your egg mixture and mix everything up well. You want an even distribution of the ingredients.

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10. Put your mixture into a cooking pan, foiled and buttered up.

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11. Put it into the oven at 350 degrees for about 45 minutes.

12. If you run a knife through it, it will come out clean and have some texture to it now. Go ahead and take it out of the oven.

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13. Cut into 20 slices, and eat as you need. I keep them in the fridge for about 4 days and eat them as snacks or as breakfast.

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This will make 20 total “pieces” and each piece breaks down to be: 209.7 Calories, 16.93g Fat, 1.99 Net Carb, and 11.93g Protein. If you need to cut the calories, I suggest adding less cheese – but I just love the stuff!

Eggceptional Sausage Keto FrittataCaloriesFats(g)Carbs(g)Fiber(g)Net Carbs(g)Protein(g)
½ pounds chorizo103286.84.2204.2254.66
½ pounds Italian sausage73461.583.2103.2141.88
7 cups spinach (210 g)480.827.624.63.026.01
2 cups cheddar91375.286.9806.9851.69
12 large eggs85857.064.3204.3275.36
8 tablespoons heavy cream40843.33.2903.293.41
¾ cup onion480.1211.2129.211.32
1 medium green pepper (119 g)240.25.5223.521.02
1 tablespoon olive oil11913.50000
1 teaspoon garlic powder100.022.250.31.950.51
Totals4194338.6848.628.939.72235.86
Per Serving(/20)209.716.932.430.441.9911.93
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Print

Eggceptional Sausage Keto Frittata

This will make 20 total "pieces" and each piece breaks down to be: 209.7 Calories, 16.93g Fat, 1.99 Net Carb, and 11.93g Protein. If you need to cut the calories, I suggest adding less cheese - but I just love the stuff!

The Preparation

  • ½ pounds chorizo
  • ½ pounds Italian sausage
  • 7 cups spinach
  • 2 cups cheddar
  • 12 large eggs
  • 8 tablespoons heavy cream
  • ¾ cup onion
  • 1 medium green pepper
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder

The Execution

  1. Heat 1 tbsp olive oil in a pan. Add spinach and let it cook down.
  2. While the spinach cooks, crack 12 eggs into a large measuring cup or bowl. Add 8 tbsp heavy cream and spices. Mix well.
  3. Put the fully cooked spinach into a large bowl.
  4. Start cooking your chorizo and Italian sausages.
  5. While cooking, preheat oven to 350 F.
  6. Once the sausage has broken down to your liking, transfer it to the bowl with the spinach, making sure to keep as much fat in the pan as possible.
  7. Add chopped onion and pepper to the pan, cooking it in the sausage fat. Add to mixing bowl once done.
  8. Add the cheese to the bowl and mix lightly.
  9. Add the beaten eggs and mix well, making sure to distribute everything evenly.
  10. Put your mixture into a pan, foiled and buttered.
  11. Bake for 45 minutes at 350 degrees F. You should be able to run a knife through cleanly when this is done.

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Keto Italian Sausage & Spinach Frittata [Quick Recipe] (2024)

FAQs

Is Italian sausage good for keto? ›

On this diet, your daily carb intake should be about 20 to 50 grams. When it comes to keto diet foods, people rely on protein-rich foods such as nuts, cheese and meats. Sausage is made from pork or chicken. Thus far, sausage qualifies as a keto-friendly food.

How many sausages can I eat on keto? ›

If you're following the standard ketogenic diet, you'll want to keep your net carb limit somewhere between 20 to 50 grams a day. This means you can consume a few sausage links for breakfast or a few slices of summer sausage as a light snack and you'll be sure to remain in a ketogenic state.

What is the best breakfast meat for keto diet? ›

These brands offer a variety of different flavors that can perfectly complement your ketogenic diet.
  • Hickory Farms Beef Summer Sausage. ...
  • Shelton's Turkey Breakfast Sausage. ...
  • Purnell's Old Folks Italian Sausage Roll. ...
  • Polidori Hot Italian Sausage. ...
  • Butterball Fresh Turkey Breakfast Sausage.
Feb 24, 2022

What sausages can I eat on keto UK? ›

Primal Cut keto sausages are the first of their kind, a high welfare free range Yorkshire pork sausage created specially for ketogenic diets - high fat and only trace carbohydrate (LCHF), a very plain but pure pork. Remember, when it comes to ketosis, it's all about burning fat as energy - not carbohydrates.

What is dirty keto? ›

In essence, dirty keto is a variation of the keto diet (a high fat, moderate protein, low carb diet) that allows you to consume whatever you want as long as it meets your macro goals. While it still reduces carb intake, it does not pay attention to the nutritional value of the fats and protein consumed.

Can you eat hot dogs on keto? ›

Hot Dogs Are Keto-Friendly

Hot dogs are made with ingredients that are naturally low in carbs. An average hot dog is about 1.73 grams of total carbs. As for the bun, you can't have a conventional bun in order to follow the keto diet. The average hot dog bun will cost you 24.3 grams of total carbs.

How many carbs will ruin ketosis? ›

Eating more than 50 grams of carbs may disrupt ketosis.

With keto diets, however, carb restrictions vary from person to person. Some people can eat more and still stay in ketosis, whereas others may need to restrict their carb intake more in order to stay in ketosis.

What foods can you eat unlimited amounts of on keto? ›

Foods you can eat on the keto diet include fish and seafood, meat and poultry, non-starchy vegetables like bell peppers, broccoli, and zucchini, avocados, berries, nuts and seeds, eggs, high-fat dairy products, olive oil and other oils, and high-cocoa chocolate.

Can you eat unlimited meat on keto? ›

If you're embarking on a ketogenic lifestyle, you should know that you actually can't eat a ton of meat on the keto diet. In fact, eating too much protein can kick you out of ketosis, so while meats are definitely okay in moderation on a keto diet, they shouldn't be its number one staple.

Which cheese is best for keto? ›

You can eat high fat foods like cheese on the Keto diet. Cheddar, Gouda, goat cheese, and blue cheese are the best to consider. Cheese to avoid on Keto are cottage cheese and low fat and processed varieties.

Is spinach good for keto? ›

Green leafy veggies are extremely low in carbs, making them excellent for keto. They're also rich sources of vitamins, minerals, and antioxidants (45). In particular, dark leafy greens like spinach, kale, and collard greens are packed with vitamin K and iron (45).

Can I eat peanut butter on keto? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Can you eat salsa on keto? ›

Yes, as we talked about above salsa is definitely keto friendly! Salsa usually only has a few grams of carbs per serving and is loaded with nutritious ingredients, so you can add a burst of flavor to your meals without any guilt. Just be sure to choose a salsa without any added sugar.

Can I have a banana on keto? ›

Bananas. Bananas may be great for muscle recovery, reducing bloat, and calming an upset stomach, but they're on the list of foods you can't eat on the keto diet. With 25g of carbs per 100g serving, bananas are too high in carbs.

Can you eat tomatoes on keto? ›

Can you eat tomatoes on the keto diet? "Tomatoes are keto," says Abby Langer, R.D., author of Good Food, Bad Diet. "They're low in carbs, so they fit perfectly into keto." One whole medium tomato contains roughly 5 grams of carbohydrates, of which 1.5 grams are fiber and 3 grams are sugar.

What sausage can I eat on keto? ›

Sausage can be an excellent food for keto diet followers, but the key word is can. Several gourmet sausages including the smoked pork or beef bratwurst from our butcher shop, and the cheesy cheddar sausage, are keto-friendly because there are no fillers – just great meat.

Is Italian sausage high in carbs? ›

Italian sausage (2 ounce) contains 1.1g total carbs, 1g net carbs, 15g fat, 10.4g protein, and 184 calories.

Is Italian sausage low in carbs? ›

Thus, despite containing added ingredients, sausage is still an overall low carb option. Even with additional carb-containing ingredients, sausages are still generally low in carbs, with most containing 0–6 grams of carbs per 3.5-ounce (100-gram) serving.

Is Italian sausage a healthy meat? ›

On the plus side, Italian sausage is an excellent source of complete protein and some B vitamins (especially B12). An essential nutrient for building and maintaining tissues and cells, protein also makes up the enzymes that power many chemical reactions in our body.

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